Beet The Mule Recipe
● 1.5 oz. Rhum Barbancourt
● 0.5 oz. Montelobos Mezcal
● 0.5 oz. Ginger Syrup
● 0.5 oz. Beet Juice
● 0.75 oz. Fresh Lime
● Pinch of Salt
● Pinch of SaltFever-Tree Ginger Beer
Shake Rhum, mezcal, ginger, beet, lime and salt. Then, strain into your Moscow Copper mug and top with ginger beer. Garnish with pina leaf, ginger candy and dehydrated lime wheel.
GET ONE (OR MORE!) OF OUR ORIGINAL MUGS HERE
Wrap your fingers around The Original 100% Pure Copper Moscow Mule Mug and you will experience that same feeling Grandma Sophie felt when she created this mug nearly 100 years ago.
This is the real thing. Shop Now >